History In 1986, two young brothers opened a revolutionary new frozen yogurt business concept in Toronto, Canada. It was a modest undertaking: a small shop with an extraordinary product and great design. The concept was developed to provide consumers with a different health and taste experience. Helados Bon, a company dedicated to the manufacture of ice cream by tradition, introduces this innovative concept to our country in 1994, with the first store in Plaza Paseo de la Churchill. The great demand for the product generated a rapid expansion throughout the country, reaching the 128 stores that we have today to satisfy all our customers. Today, Yogen Früz has grown to become a global leader in the frozen yogurt category, with more than 1,300 locations operating in more than 42 countries around the world.